Cicoria al Forno

Baked Chicory

Preparation info

  • Serves

    6

    • Difficulty

      Easy

Appears in

The River Café Cookbook

By Rose Gray and Ruth Rogers

Published 1995

  • About

Ingredients

  • 6 heads chicory, red or white
  • 50 g (2 oz) butter

Method

Preheat the oven to 190°C/375°F/Gas 5, and use some of the butter to grease the inside of a shallow ovenproof dish.

Slice the chicory lengthways into quarters, and layer in the dish at a slight angle, cut side up and overlapping.

Mix the pancetta with the breadcrumbs, l