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Grilled Baby Gem with Miso and Honey
- Serves
4
- Difficulty
Easy
Published 2018
Local honey is a cure for all ills, boosting our immune systems. I reach for it at the first sign of a cold; without the bees we would literally be doomed.
Ingredients
4 1 tbsp 100 ml
Method
Remove and discard the outer layer of the lettuces and cut each one in half. Wash gently under running water and leave to dry on kitchen (paper) towel for 20 minutes, cut edge facing down.
Dissolve the red miso in the olive oil, whisking gently with a small whisk, and add the soy sauce and lemon juice. Dress the baby gem in the miso oil, ensuring the oil penetrates in between the layers
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