Matcha Chocolate Truffles

As mentioned in the introduction to this chapter, traditional Japanese desserts are non-existent, with the exception of mochi, which to many is an acquired taste. However, like the French, I do favour something sweet after a satisfying meal, and am quite happy with something small and grown-up in its taste profile, so these matcha truffles fit the bill. Ideally, try and track down superior-quality, ethically sourced matcha powder for use in this recipe.