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1.5 litres
Easy
Published 2012
Cesar is my nephew. He loves cooking and has had an obsession with ice cream since he spent a summer making it in New York with his other aunt, Nadia, founder of Lily Lolly’s Ice Kitchen. Cesar is now developing a range of ice creams for Rococo.
Place a clean and grease-free wide heavy-based deep saucepan over a medium heat. Once hot, put