Coconut Rice

Name: Coconut Rice
Yield: Serves 6 Persons
Cuisine: Persian
Ingredients: 1 cup coconut water (or plain water); 1 cup coconut water (or plain water); ½ tsp turmeric; 2 cups rice, washed and rinsed; 2 cups coconut milk; 3 tbsp oil; 1 cinnamon stick 3 green cardamom pods; 1½ tsp salt; 3 tbsp grated coconut, fresh or flash frozen; 1 cinnamon stick 3 green cardamom pods

Preparation info

Serves
6
Persons

Difficulty
Easy

Appears in

The Route to Parsi Cooking

By Niloufer Mavalvala

Published 2024

About

Flaky coconut rice is the ideal complement to so many delectable recipes. Curries, whether Indian or Thai, mild or creamy, go nicely together. The

Ingredients

Asia
Iran
India
Persia
Side dish
Gluten-free
Vegan

Ingredients

Method