Caesar Variation

Preparation info
    • Difficulty


Appears in

By Michael Ruhlman

Published 2011

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  • 3 tablespoons lemon juice
  • 1 large egg yolk
  • 1 large garlic clove, finely minced or


Make the Caesar Variation

Combine the lemon juice, egg yolk, garlic, and anchovies in a bowl or blender. Whisking continuously or with the blender running, pour in 2 or 3 drops of the oil, then continue pouring the oil in a continuous stream until all the oil is