Make-Ahead Mushroom Risotto

Preparation info
  • Serves


    • Difficulty


Appears in

By Michael Ruhlman

Published 2011

  • About

Truly great, ethereal risotto typically happens when you make it from start to finish and you have a long history of practicing it and understanding its nuances. This may be why risotto has a reputation for being difficult, or that it requires laborious and painstaking attention. That said, even the most inexperienced cook can make fantastic risotto. Moreover, you can start it hours or even a day or two before you need it, and finish it in about 10 minutes. For this reason, risotto i