Pancakes with Greens and Cheese

Simple to make and good to eat, Turkish street-food flatbreads are cooked to order for the summer pilgrims who make their way to where the cool springs rise in the mountains of Asian Turkey. A specialty of Turkish village women, this is not a bread you’re likely to find in a bakery, although you might find a lady preparing them to order in the corner of the market square. Gözleme are easy to make, even if few of us can achieve the sleight of hand with the broom handle that seems to b