Advertisement
4
Easy
Published 2010
Bistro Moncur’s menu always features at least one composed salad, and this often incorporates cheese. The beautiful Italian-made buffalo mozzarella opens up endless possibilities as it is mildly flavoured and has a lovely light texture. This salad relies on bitter and sweet flavours combined with the firm texture of raw pears and fennel for its balance. Purchase some high-quality aged balsamic vinegar as this will make all the difference - despite the cost you will find that very little is