Favorite Oatmeal Raisin Cookies

Name: Favorite Oatmeal Raisin Cookies
Prep time: 15 min
Total time: 1 h 45 min
Ingredients: 1½ cups (180 g) all-purpose flour; 1 teaspoon baking soda; 1½ teaspoons ground cinnamon; 1 teaspoon salt; 1 cup (2 sticks, or 240 g) unsalted butter, softened to room temperature; 1 cup (225 g) packed brown sugar; ½ cup (100 g) granulated sugar; 2 large eggs, room temperature; 1 tablespoon (20 g) unsulphured or dark molasses (optional); 1 tablespoon (20 g) unsulphured or dark molasses (optional); 2 teaspoons pure vanilla extract; 3 cups (270 g) old-fashioned whole rolled oats; ½ cup (60 g) chopped walnuts

Preparation info

Yield:
30
cookies

Difficulty
Easy
Ready in
1 hr 45

Appears in

Sally's Cookie Addiction

By Sally McKenney

Published 2017

About

If you read my blog, you’re likely aware of my affinity for raisins. I love them in carrot cake, spice cake, bread, bagels, and more. This is not a joke; raisins are the BEST addition to baked goods. I know some of you out there agree . . . yes? Even if you’re not a fan, I’m certain this recipe will sway your opinion. A bold promise for a simple cookie. Try it!

Ingredients

Cookies
Vegetarian

Ingredients

Method