Iced Carrot Cake Oatmeal Cookies

Carrot cake is one of my all-time favorite flavors. This cookie has everything I love about this spiced cake in oatmeal cookie form—and that includes cream cheese icing on top! The shredded carrot keeps these cookies extra soft and tender, and because there is added moisture in the cookie dough from it, I slightly increased the amount of flour. Remember to use freshly grated carrots, as the pre-shredded ones in the produce aisle are usually pretty dry in comparison.