Southern-Style Pecan Pralines

We always had pralines in the house around the holidays growing up, but back then I turned my nose up at anything with nuts. It wasn’t until recently when my friend Jess brought me home a box of pralines from New Orleans that I fell in love. Praline love. Maybe I’m easy to please, but they were one of the best gifts I have ever received. And the creamy, sweet pralines I developed here pack huge flavor too. A mixture of butter, brown sugar, and tangy buttermilk is cooked on the stovetop and