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Peanut Chile Crisp–Butter Shrimp

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Preparation info
  • Makes

    2–6

    servings
    • Difficulty

      Easy

Appears in
Salt & Shore: Recipes from the Coastal South

By Sammy Monsour and Kassady Wiggins

Published 2024

  • About

This recipe proves that sometimes the simplest ingredients can make for the most memorable flavors. With just shrimp, chile crisp, butter, cilantro, lime zest, and salt, this dish packs a punch. Inspired by the classic Spanish dish gambas al ajillo, the flavors are a harmonious balance of spicy and buttery with a hint of citrus. Staples in most Southern and Asian kitchens, the peanuts add a rich depth to this dish. These shrimp are quick and easy to make and are best enjoyed in the traditio

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