Mahi-Mahi Curry Pot

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Preparation info
  • Makes

    2–4

    servings
    • Difficulty

      Easy

Appears in
Salt & Shore: Recipes from the Coastal South

By Sammy Monsour and Kassady Wiggins

Published 2024

  • About

This fish curry is a flavorful tribute to the vibrant culinary traditions of the Caribbean, with inspiration stemming from the curries of Jamaica, Trinidad, and Tobago. The succulent meat of the mahi-mahi combined with a variety of hearty vegetables results in a warming and soul-satisfying dish that’s just as comforting as it is tropical. Top with cilantro and a squeeze of fresh lime juice for a bright finish reminiscent of the islands. Not only does this one-pot dish boast a mouthwatering