Name: Bo Sam
Ingredients: 1 white onion, sliced; 1 tsp. garlic, minced; 2 Tbsp. light soy sauce; 2 oz. Korean red miso paste; ¼ green apple; ¼ Asian pear; ½ tsp. black pepper; 1 lb. beef rib eye, thinly sliced; 1 head Boston lettuce; 2 Tbsp. sesame oil; 6 cups water; 2 cups short grain rice

Preparation info

Difficulty
Easy

Appears in

Sandwiches of the World

By Battman

Published 2007

About

Ingredients

2 cups short grain rice
6 cups water
1 lb. <

Main course

Method

Wash the rice in cold water, drain and add 6 cups water to a pot or rice cooker. If using a pot, bring water to a boil, then reduce heat to medium, cover and cook for approximately 20-25 minutes. Add more water if necessary.

For the marinade, puree ¼ apple and ¼ pear together in a food processo