Truffle Grilled Cheese with Pomme Soufflé and Bacon Foam

Name: Truffle Grilled Cheese with Pomme Soufflé and Bacon Foam
Ingredients: ½ lb. bacon, diced; Salt, to taste; Salt, as needed; 1 cup heavy cream; Chervil, to taste; 3 slices aged cheddar; 2 slices white bread; 2 slices Swiss cheese; Sliced truffles, as needed; 1 tsp. butter; 3 cups oil; 1 Idaho potato

Preparation info

Difficulty
Medium

Appears in

Sandwiches of the World

By Battman

Published 2007

About

Ingredients

3 slices aged cheddar
2 slices Swiss cheese
2 slices</

Sandwich

Method

Place all the cheese between the white bread. In a sauté pan melt the butter and cook the bread on both sides till golden brown. Cut into perfect squares and garnish the grilled cheese with thin slices of truffles.

Peel the potato and cut the outside into the desired shape. Slice the potato into ⅛ inch slices and soak in cold water. Let the potato dry on a to