Grilled Mixed Vegetables

Grigliata Mista di Verdure

Preparation info
  • Serves


    as an accompaniment or part of an antipasto
    • Difficulty


Appears in
A Sardinian Cookbook

By Giovanni Pilu and Roberta Muir

Published 2012

  • About

Lettuces aren’t just great served raw in salads. Italians often also cook them, especially the ones with firmer leaves, such as radicchio, endive and witlof. This colourful dish is in the