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Cured Swordfish

Pesce Spada Marinato

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Preparation info
  • Serves

    4

    as a first course
    • Difficulty

      Easy

Appears in
A Sardinian Cookbook

By Giovanni Pilu and Roberta Muir

Published 2012

  • About

Swordfish is a popular fish in the Mediterranean. Its high oil content gives it a lovely texture when served raw, and also makes it a perfect fish for curing. You’ll need to start this recipe (in the

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