Name: S’mores Cheesecake Bars
Yield: Makes 6 large bars, or 9 squares
Ingredients: 2 cups (100 g/4 oz) mini marshmallows or 1 cup marshmallow crème/fluff; ½ cup (60 g/2 oz) powdered sugar; 1½ cups (240 g/9 oz) chocolate chips; 6 tbsp melted butter; 1½ cups (150 g) crushed graham cracker; 24 oz (675 g) cream cheese (softened); ½ cup (120 g/4 oz) heavy cream; 2 cups (110 g/3.8 oz) mini marshmallows

Preparation info

Makes
6
large bars

Difficulty
Easy

Appears in

Savory vs Sweet

By Shalean Ghitis and Stephanie Ghitis

Published 2022

About

Ingredients

Crust Ingredients

1½ cups (150 g) crushed graham cracker
6 tbsp melted butt

Method

Finely crush the graham cracker until it resembles sand, then place in a large bowl.
Add the melted butter and mix to combine.
Pour the mixture into a greased 8x8” or 9x9” pan and refrigerate for 20 minutes.
Using a hand mixer, cream together the cream cheese and powdered sugar until smooth.
If using mini marshmallows instead of cr

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Ingredients

Crust Ingredients

Method

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