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Preparation info
  • Makes

    8–10

    cookies
    • Difficulty

      Easy

Appears in
Savory vs Sweet

By Shalean Ghitis and Stephanie Ghitis

Published 2022

  • About

Ingredients

Cookie Ingredients

  • 1 cup (130 g/4.6 oz) all-purpose flour

Method

Directions

  1. Preheat the oven to 350°F.
  2. In a large bowl, combine sugar, egg, vegetable oil, butter, and vanilla.
  3. Once combined, add in your flours, salt, baking powder, cocoa powder, and chocolate chips. Mix well until combined.