Shalean Ghitis, Stephanie Ghitis

Cake Batter Blondies

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Preparation info
  • Makes

    9

    large squares
    • Difficulty

      Easy

Appears in
Savory vs Sweet
Savory vs Sweet

By Shalean Ghitis and Stephanie Ghitis

Published 2022

  • About

Ingredients

  • ½ cup (80 g/3 oz) chopped white chocolate
  • ⅓ <

Method

  1. Preheat the oven to 350°F and grease the bottom of an 8x8” or 9x9” glass pan (or line with parchment paper).
  2. In a large bowl, microwave the butter until partially melted, then add the sugars and vanilla. Mix to combine.
  3. Add in the eggs and mi