Thick Chocolate Chip Cookies

• 1 cup (227 g/8 oz) salted butter (cold and cubed)
• 1

Directions

1. In a large mixing bowl, using a hand mixer, combine your butter and sugars. Mix for a few minutes until smooth and creamy.
2. Add in your eggs and beat until fluffy.
3. Fold in your dry ingredients using a spatula.
4. Add your chocolate chips and walnuts (if using) and gently mix into the dough. Continue mixing gently usin