Cookie Butter Cinnamon Rolls

Name: Cookie Butter Cinnamon Rolls
Yield: Makes 12 rolls
Ingredients: 1½ cups (180 g/6.4 oz) powdered sugar; 1 cup (200 g/7 oz) brown sugar; 3 tbsp melted cookie butter; 1 tsp salt; ¼ cup (62.5 g/2.2 oz) melted cookie butter; 4 tbsp cinnamon; 1 tsp vanilla; 2 eggs; 2 (0.4 oz) packets instant yeast; 5–6 tbsp heavy cream; ¼ cup (50 g/1.8 oz) granulated sugar; 1 cup (244 g/8.6 oz) milk; ¼ cup (57 g/2 oz) butter (softened); 2 tbsp melted butter; 4–6 crushed Biscoff cookies; ½ cup (113 g/4 oz) butter; 4½ cups (585 g/20.7 oz) all-purpose flour

Preparation info

Makes
12
rolls

Difficulty
Easy

Appears in

Savory vs Sweet

By Shalean Ghitis and Stephanie Ghitis

Published 2022

About

Ingredients

Dough Ingredients

4½ cups (585 g/20.7 oz) all-purpose flour
1

Brunch
Vegetarian
Breakfast

Method

In a stand mixer using a dough hook, add the flour, salt, and yeast. In a small microwave-safe bowl, combine ½ cup butter, ¼ cup sugar, and 1