Blue Cheese Butter

Name: Blue Cheese Butter
Ingredients: freshly ground pepper; 2 tablespoons unsalted butter; 6 ounces blue cheese (Gorgonzola, Maytag, Roquefort, etc.); 6 ounces blue cheese (Gorgonzola, Maytag, Roquefort, etc.); 6 ounces blue cheese (Gorgonzola, Maytag, Roquefort, etc.); 6 ounces blue cheese (Gorgonzola, Maytag, Roquefort, etc.)

Preparation info