Grilled Corn with Lime Juice and Salt

Preparation info
    • Difficulty

      Easy

Appears in
The Savory Way

By Deborah Madison

Published 1990

  • About

Ingredients

Method

Grilled field corn with a wedge of lime and a packet of salt is sold as a street food in parts of Mexico. It’s a delicious combination. Squeeze the lime over the cooked corn and sprinkle on the salt