Rice with Spinach, Herbs, and Cheese

Preparation info

  • Makes

    3 to 4

    servings as a main dish
    • Difficulty

      Medium

Appears in

The Savory Way

The Savory Way

By Deborah Madison

Published 1990

  • About

This recipe makes a soothing, simple, and reasonable supper. Sautéed Tomatoes with Vinegar would make a lively, easy accompaniment.

This is the kind of dish that can be varied easily. Including eggs makes it a more substantial, one-dish meal. Different kinds of rice have different flavors and textures; try using white or brown basmati, for example. Other greens—watercress, mustard or turnip greens, chard, or more exotically, rocket (arugula), hysso