Couscous for Breakfast

Couscous has the familiar, comforting taste of cream of wheat, but more texture, for those who like a little more challenge in the morning. Diced prunes go wonderfully with couscous, and so would dates and raisins. Cook the couscous in milk or water; the milk will give it a richer, creamier texture.

Naturally, before going to work no one would go through the elaborate process of steaming couscous, so use the instant variety. You stir it into the milk or water, turn off the heat, and