Blackberries with Brown Sugar

Preparation info

    • Difficulty

      Easy

Appears in

The Savory Way

The Savory Way

By Deborah Madison

Published 1990

  • About

Method

Layer blackberries with light brown sugar, cover, and set them aside to macerate for an hour. Serve in bowls with a plate of cookies or serve with cream, crème fraîche, or Rose Geranium Pouring Custard.