Preparation info

    • Difficulty

      Easy

Appears in

The Savory Way

The Savory Way

By Deborah Madison

Published 1990

  • About

Method

Oranges make the perfect ending to a winter meal with their clean, bright flavor and juicy flesh. To make them easy to handle at the table, slice off a piece from both ends and then score the skin down to the flesh. Each person can easily peel his or her own orange.