26. Minestra di Mille Fanti

Thousand Foot Soldiers Soup

Preparation info
    • Difficulty

      Easy

Appears in

By Pellegrino Artusi

Published 1998

  • About

A half egg per person is more than enough for this soup, when it is made for a large company.

Method

At the bottom of a pot, place as many heaping teaspoonfuls of flour as you have eggs. Add grated Parmesan cheese, a hint of nutmeg, a pinch of