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179. Frittelle di Riso II
Rice Fritters II
Preparation info
- Difficulty
Easy
Appears in
Though simpler than those described in the preceding recipe, these fritters also turn out light and tasty.
Method
Cook 100 grams (about 3-½ ounces) of rice for a long time, or better yet, for a very long time in about ½ a liter (about ½ a quart) of milk. Season for flavor with a nut-sized pat of butter, a little
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