337. Fegato di Vitella di Latte alla Militare

Milk-Fed Calf’s Liver Military Style

Preparation info
    • Difficulty

      Easy

Appears in

By Pellegrino Artusi

Published 1998

  • About

Method

Finely chop a shallot or a spring onion, sauté in oil and butter, and when it has turned dark brown, toss in the calf’s