352. Umido di Rigaglie di Pollo col Sedano

Chicken Giblet Stew with Celery

Preparation info
    • Difficulty

      Easy

Appears in

By Pellegrino Artusi

Published 1998

  • About

Method

When you add necks, heads, and feet to chicken giblets, they become the homely dish that everyone is familiar with. But when you want to make it more refined, using only the livers, combs, unlaid eggs, testicles, and g