357. Lesso Rifatto All’Italiana

Twice-Cooked Meat Italian Style

Preparation info
    • Difficulty

      Easy

Appears in

By Pellegrino Artusi

Published 1998

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Method

If onions don’t bother you, this dish will prove better than the last one. For the same amount of boiled meat, chop 150 grams (about 5-¼ ounces