464. Rotelle di Palombo in Salsa

Name: Rotelle di Palombo in Salsa (Dogfish Rounds in Sauce)
Ingredients: bread crumbs; oil; fish; grated parmesan cheese; salt; parsley; olive oil; dogfish; water; fish; beaten egg; pepper; salt; tomato sauce; butter; flour; tomato paste

Dogfish Rounds in Sauce

Preparation info

Difficulty
Easy

Appears in

Science in the Kitchen and the Art of Eating Well

By Pellegrino Artusi

Published 1998

About

Method

The smooth dogfish (Mustelus) is a fish from the shark family, and therefore in some places it is called shark. (This explanation is for those who do not know what dogfish is.) It can be quite large, and