Ginger Pear Loaf

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Preparation info
    • Difficulty

      Easy

Appears in
My Scottish Island Kitchen: The Hebridean Baker

By Coinneach MacLeod

Published 2022

  • About

The first ever video I shared on TikTok was a Ginger Loaf; it’s Peter’s favourite of my recipes. I never expected then that I would be creating a new version of the recipe in my second cookbook! This spiced ginger loaf has been given an elegant twist with poached pears. You could also core the pears before you poach them. I use a 450g (1lb) loaf tin for this delicious cake.