Pannetone Bread & Butter Pudding

banner
Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
My Scottish Island Kitchen: The Hebridean Baker

By Coinneach MacLeod

Published 2022

  • About

This traditional Italian Christmas gift is the perfect replacement for white bread to make this a more festive pudding. This sweet bread filled with dried and candied fruit brings its warming flavours to this classic dish. There is no more comforting Christmas dessert than this!

Ingredients

  • 5–7 slices of panettone
  • 50 g ( oz) softened butter

Method

Preheat the oven to 140°C fan (325°F) and grease a 850 ml ( cups) shallow baking dish with a