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Coulibiac
Preparation info
- Serves
8
- Difficulty
Complex
- Ready in
2 hr 30
Appears in
Published 1999
A Russian fish pie packed with salmon, rice, hard-boiled eggs and mushrooms, then wrapped in puff pastry to form a pillow shape. A great dish for a party, especially when served with warm beurre blanc.
Ingredients
55 g 1¾ oz 4 50
Method
- Cook the rice until tender, then drain well. Hard-boil 3 of the eggs for 10 minutes, place in a bowl of iced water to cool quickly, then coarsely grate or finely chop.
- Melt half the butter in a pan and add the spring onion. Cover and cook for 4 minutes over low heat until soft and translucent. Season and set aside.
- Melt the remaining butter, add the s
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