Whipped Garlic Ricotta

Whipped ricotta is possibly the easiest and most delicious recipe in this book. Growing up in an Italian-American family, a plain tub of ricotta on the dinner table was a regular thing. At Greens, we use ricotta in many creative ways, from pasta and filo fillings to pizza toppings and dips. This garlic whipped ricotta is the perfect accompaniment to Eggplant Caponata and would also be delicious simply spooned onto some sourdough toast. Try it with a drizzl