Spinach & Ricotta Dumplings

These dumplings are like pillowy, giant gnocchi. We make these dumplings in the summertime and serve them with our light and sweet Roasted Cherry Tomato Sauce along with roasted summer vegetables like zucchini, eggplant, and peppers. These dumplings would be fantastic with Lemon Butter and spring vegetables like English peas and sautéed pea tendrils, too. The ricotta that we like to use is Bellwether Farms, but any g