It’s easy enough to buy a box of Graham Crackers from the store, but making them at home is almost as easy, and the resulting crackers are far superior. As always, sourcing the best ingredients makes a big difference in the final product. At Greens, we use Marshall’s honey and high-quality whole wheat flour. I’d highly suggest looking for a local miller for the freshest flour, which will yield the most flavorful results. If you’re making these crackers specifically to make the