Advertisement
8 to 10
Easy
Published 2025
For a cheesecake that is creamy, perfectly tangy, and light enough to serve in the summer, look no further than this chevre cheesecake. While adding goat cheese may sound a bit unconventional, the balance and texture it provides is perfect, without a trace of that strong “goaty” flavor that you get from eating it raw. Because this cheesecake is very silky and custardy in texture when compared to a New York style-cheesecake, it’s nice to enjoy it in the summer months with berries that are ju
