Baked Feta with Lemon, Herbs and Honey

Name: Baked Feta with Lemon, Herbs and Honey
Ingredients: 200 g block of feta; 4 tbsp extra virgin olive oil; zest and juice of a lemon; 2 tbsp runny honey; ½ tsp chilli flakes; 8 thyme sprigs, leaves picked and roughly chopped; 8 thyme sprigs, leaves picked and roughly chopped; 1 tbsp dried oregano; 1 tsp sumac; sea salt and freshly ground black pepper; sea salt and freshly ground black pepper; warmed flatbreads

Preparation info

Serves
2–4

Difficulty
Medium

Appears in

Seasonal Snacks

By Gabriella English

Published 2026

About

Sweet, salty, sharp – this one hits all the flavour buttons with very little effort required. Snack heaven.

Ingredients

200 g block of feta
4 tbsp extra virgin olive oil
zest and juice of a lemon

Snack
Vegetarian
June

Method

Preheat the oven to 200°C/180°C fan. Pat the feta dry and put it in a high-sided baking dish that is just a little bigger than the cheese.

In a jug whisk together the oil, lemon zest and juice, honey, chilli flakes, thyme, oregano and sumac with a generous pinch of flaky sea sa