Grilled Pork Satay

This is a Thai version of a Southeast Asian classic. Marinated strips of lean pork are either grilled on small bamboo skewers or broiled in the oven, then offered with a choice of two delicious sauces. Cold crisp slices of cucumber can be used to scoop up leftover sauce.

Put out a bowl of each sauce on the table, or if you prefer, serve individually in small bowls for each diner, along with individual plates of cucumber slices. For a buffet-style rice meal, serve with a salad such a