Martin Benn

Seared Smoked Ocean Trout

Preparation info
    • Difficulty

      Medium

Appears in
Sepia: The Cuisine of Martin Benn
Sepia

By Martin Benn

Published 2014

  • About

Ingredients

  • 1 side cold smoked ocean trout, about 600 g–1 kg (1 lb

Method

Trim the smoked trout to a 200 g (7 oz) block, about 11 x 5 x 3 cm (