Avocado Cream

Preparation info
    • Difficulty

      Easy

Appears in
Sepia: The Cuisine of Martin Benn

By Martin Benn

Published 2014

  • About

Ingredients

  • 2 Shepherd avocados
  • 30 g (1 oz) quality fresh whole milk

Method

Cut the avocados in half and remove the stones. Using a spoon, scrape the flesh from the avocados, including all the green part beneath the skin, to make 300 g (10½ oz) of flesh.

Put the avoc