Toasted Aonori

Preparation info

    • Difficulty

      Easy

Appears in

Sepia: The Cuisine of Martin Benn

Sepia

By Martin Benn

Published 2014

  • About

Ingredients

  • 10 g (¼ oz) aonori

Method

Dry-toast the aonori in a frying pan over medium heat for 20–30 seconds. Set aside to cool.