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Martin Benn

Sea Urchin Roe

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Preparation info
    • Difficulty

      Medium

Appears in
Sepia: The Cuisine of Martin Benn
Sepia

By Martin Benn

Published 2014

  • About

Ingredients

  • 6 red sea urchins
  • 1 teaspoon fine sea salt

Method

Hold the sea urchin in a tea towel (dish towel) in one hand so that the spines are facing down and the mouth is up. With the other hand, take a pair of heavy-duty kitchen scissors and cut a small hole in the centre of the sea urchin mouth, then cut about 3 cm (1¼</

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