Palm Heart Discs

Preparation info
    • Difficulty

      Medium

Appears in
Sepia: The Cuisine of Martin Benn

By Martin Benn

Published 2014

  • About

Ingredients

  • 1 palm heart, about 10 cm (4 in)
  • ¼ teaspoon

Method

Using a mandolin, slice the palm heart into 2 mm (1/16 in) slices. Using a 1 cm (