Braised Arame Seaweed

Preparation info
    • Difficulty

      Easy

Appears in
Sepia: The Cuisine of Martin Benn

By Martin Benn

Published 2014

  • About

Ingredients

  • 15 g (½ oz) dried arame seaweed
  • 75 ml (

Method

Put the dried arame in a bowl and cover with cold water. Soak for 30 minutes.

Meanwhile, put 500 ml (17 fl oz/2 cu